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Made with fresh cream and a sprinkling of salt â Lurpak. Slightly Salted Butter has a legendary subtlety and freshness.
Salt is a preservative and therefore, salted butter has a longer shelf life. Lurpak butter is made in Denmark from the purest Danish cow’s milk. Lurpak Butter salted is perfect to mix, fry, drizzle and bake into all kinds of creations. Salted Butter can be paried with a freshly baked bagel, crunchy toast or a scrumptious dish.
Pack Size: 0.2kg
Country of origin : Denmark
Lurpak Butter salted is perfect to mix, fry, drizzle and bake into all kinds of creations. Made with 100% fresh cow’s milk and a sprinkling of salt. Salted Butter can be paried with a freshly baked bagel, crunchy toast or a scrumptious dish.
It wasn’t until 1957 that Lurmark Danish Butter became the Lurpak® that we know and love today. Ever since Denmark began inviting other countries to try its butter, it has remained a staple ingredient of kitchens all over the world. From frying and baking, to roasting and spreading, Lurpak® is now sold in more than 75 countries and supported by growing number of loyal fans who deserve the best premium butter and nothing less. When it comes to creating the subtle taste of Lurpak®, we combine traditional methods with state-of-the-art technology. Unmistakably fresh, ever-so-slightly aromatic Lurpak®. Perfect for cooking, baking, spreading and just about anything you want to make in the kitchen.